One of my goals in past years has been to explore more of New England in all seasons, and this past weekend, as part of my blogging for Sonesta Hotels, I got to take a weekend away in Burlington, Vermont at Sonesta ES Suites.
We left a messy, rainy nor’easter in Boston, and when we got to Vermont we were greeted by a light dusting of snow and a cold but clear night, perfect for curling up by the fireplace in our King Studio Suite. I loved having a fireplace (with a real firelog!) in the living area of our room.
Another thing I loved about this room (and other Sonesta ES Suites I have stayed at) is the inclusion of a well-stocked kitchen. Making coffee in our room, having a fridge for snacks, proper wine glasses and wine opener. . . all of those little touches make me feel so at home. And I love that you can cook a meal with the full-sized stove. These properties are often used for family travel and business travel and are ideal if you don’t want to or can’t eat every meal out. When we travel longer term, I always like to eat at least one meal a day at the hotel/house. It helps to save money but also allows exploration of local grocery stores and farmers markets.
While our sweet suite was in a townhouse-like building in a quiet area behind the main building, all of the fun happened in the main building, where the lobby, pool, and breakfast area are. Sonesta ES Suites Burlington, VT offers a pool and hot tub in a toasty warm room enclosed in walls of windows. You get to swim and stay warm while watching the beautiful Vermont snowfall. It’s quite a nice way to spend a winter evening!
All Sonesta ES Suites properties offer free breakfast with your stay, and in addition to lots of PJ’s Coffee, they have plenty of items, including hot options like waffles, eggs, and oatmeal.
I don’t eat much oatmeal at home, but I always love it when I am traveling, especially when it’s cold outside. My breakfasts each day were a highlight of my weekend!
Sonesta ES Suites Burlington, VT is located in Wiliston, VT, just a few miles on the highway from downtown Burlington. It was a very quick and easy drive, and in between visits to Burlington, we also checked out the beauty of Williston.
Maple sugar season in Vermont had just arrived when we visited, and we got to see some of the tapped maple trees on our travels. I blogged all about it over at the Sonesta Hotels blog.
Though it was gray and cold, we wanted to be outside, and while in Burlington, we strolled along Lake Champlain, which is a massive lake that has ferries to take you across to other towns like Plattsburgh, NY. I would love to come back when it’s a bit nicer out to take one of these ferry rides!
Lake Champlain was beautiful despite the weather, but when we needed to warm up, we were glad to find the locally recommended Zero Gravity Craft Brewery. Local beer is huge in Burlington, and we could easily devote a whole trip to tasting.
I was most interested in their cozy fireplaces. The vibe was so relaxed that I could have fallen asleep!
But there was ice cream to be eaten! New Englanders love their ice cream, even in winter, and I couldn’t pass up a trip to Ben & Jerry’s in Burlington.
So much deliciousness in one place!
I’ve been a huge fan of chocolate chip cookies lately, so a cookie sundae was at the top of my wish list, complete with Americone Dream ice cream, hot fudge, and whipped cream. YUM. The cookie was absolutely amazing.
Equally amazing were the lights in Burlington, which made it look like a beautiful winter wonderland for our Saturday night out.
Stay tuned for more posts on Burlington!
In the meantime, if you would like to read past Sonesta Hotels blog posts, click here or check out their Winter Sale to book your own stay!
