cocktails

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It’s 2020, and Galway, Ireland is celebrating being the European Capital of Culture. The festivities are kicking off this week throughout the county, and as a long time lover of Galway, I sure wish I was there! Chances are, we will visit sometime in 2020, and I look forward to seeing all that’s happening during this momentous year!

If you’ve been reading my blog for any length of time or follow me on social media, you’ll know that Galway is one of my favorite places on the planet. I am thrilled that we have already taken our 22 month old to Galway twice and can’t wait until he is old enough to understand how beautiful and special the town and county are.

Read some recent Galway posts:

Outside in Ireland

Our Most Recent Trip to Galway – Food

One thing I love about Galway and Ireland in general in recent years is  the celebration of gin, via many local distillers, craft cocktails, and bars devoted to gin. My tastes have changed over the years, and my palate, once a fan of smoky scotches and whiskeys now loves the botanical notes and clean, crisp flavors of a good Irish gin.

On the last day of our last trip to Galway, we made a stop at Hyde Bar and Gin Parlour. I had walked by the space earlier in the week and peeked inside; it is absolutely gorgeous, and I knew I had to squeeze a stop in.

Hyde Bar Galway

Hyde Bar Galway

Adorned with colorful murals, quirky furnishings, funky light fixtures, and fun art, Hyde is a feast for the eyes in addition to being a great spot for cocktails and snacks. I was also surprised how kid-friendly it felt late afternoon on a Saturday. I wouldn’t bring my son during the evening, but he well enjoyed fries and ice cream with his cousin as an afternoon treat. There was plenty of noise and bustle that I didn’t feel he was bothering anyone, which is a concern of mine when we choose restaurants.

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Hyde, as one would guess, has a spectacular selection of gins in their Gin Bible. A variety of tonics and garnishes help to make for endless pairing opportunities. Other spirits and cocktails are also available, in addition to low and no alcohol drinks. There’s something for everyone!

Hyde Bar Galway

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Everywhere you look there’s beautiful or unexpected detail.

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And the simple bites we had were delicious! We were a little peckish after wandering around town, even after our big lunch at Il Vicolo (which is amazing).

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A cheese plate, fries, and dessert made for perfect sharing plates for our little group. Along with another gin and tonic, of course.

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Hyde Bar is definitely a spot I will visit again. If you’re looking for additional places to go out in Galway, check out my travel blog page.

Tags: cocktails, Galway, gin, Travel

Sometimes you just need to take a half day Friday to head off on a family adventure, especially when it’s December, and the toddler in your life is really starting to respond to everything around him. Last Friday, thats exactly what we did. I have a hard time taking off from work, but getting away is so worth it, and  Christmas Prelude in Kennebunkport may be a new family tradition.

Kennebunkport’s Christmas Prelude is the #2 Christmas Town in America, as decided by HGTV, and one spin around town during prelude will show you why. Kennebunkport is an easy drive from Boston, and in the middle of the day, we made it there in under two hours. We made a quick stop at our lodging for the night, The Port Inn, Kennebunk, and discovered a cozy, clean, and convenient place for this and future stays. Our room was lovely and came with a pack-and-play for the little one.

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We found the inn to be very warm and friendly, and breakfast was delicious. The spread included a Greek yogurt bar, fresh local donuts, muffins, waffles, toast, eggs, cereal, coffee, hot chocolate, chai. . . and it was all included with our stay. There’s an outdoor pool for warmer months, and the adorable downtowns of Kennebunk and Kennebunkport were both close by.

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After dropping our bags, we went straight to check out what was happening in Kennebunkport. We checked out the Christmas market at Old Vines Wine Bar, where we picked up a cookie the size of our 20 month old’s head and browsed fun local crafts and treats. We got cold quickly, and Old Vines’ heated tent and their drink for the Prelude Cocktail Trail, “Running with Scissors” delivered a delicious punch that helped keep us warm and merry!

Everyone at Old Vines was absolutely delightful and made all of us feel welcome. I tend to be nervous when in nicer establishments with our child, making sure he’s not bothering anyone, and we were made to feel really comfortable.

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They even moved Santa closer to our table so his new friend could hang out with him.

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Old Vines is a place I would definitely visit again after such a lovely experience.

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From there we wandered through town and visited a few shops, picking up new mittens and ear muffs and snapping photos of the festive decorations along the way.

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Along the river, we found little stalls with gift items and holiday lights galore.

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One of the stops we really wanted to make was at Batson River Brewing and Distilling, and the line outside definitely told us we were in the right place. I can’t imagine a more perfect winter scene than on their front patio, snow falling, fire roaring, lights twinkling, Christmas songs playing, and strangers becoming friends.

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It as a little bit of holiday season magic! Our time by the fire also helped us work up an appetite for a big seafood dinner, which I will cover in a future post.

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After a delicious dinner, we drove over to Cape Porpoise for their lobster trap tree lighting. By that point we had a sleeping baby, and it was snowy, dark, and cold, so we quickly saw the tree lighting and headed home to The Port Inn for an 8:00 bedtime for all of us! All of that fresh air definitely made us tired.

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The next day, we’d hoped to take a lobster boat ride from the Nonantum Resort, but we waited well past the scheduled time, and the boat didn’t arrive. In our go-with-the-flow mood, we didn’t care that much and made the most of time playing outside on a snowy, sun-drenched December day before meeting old friends for lunch in Kennebunk.

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We ate a few excellent meals on our short Kennebunks trip, and I look forward to sharing those. It’s so fun to be back blogging again, even if it’s only intermittently. Stay tuned for more holiday and travel posts!

Tags: cocktails, family travel, Maine

Earlier this week I got to attend a media preview of the upcoming Cognac Classic Crawl, coming to Boston from October 1 – October 31. The crawl shines a spotlight on Cognac and cocktails featuring the spirit. For $30, participants get five cocktails from five Boston favorites – Drink, Silvertone, Yvonne’s, Eastern Standard, and The Hawthorne.  Proceeds from ticket sales go to Haley House.

Ready to get your Cognac Crawl tickets and to support Haley House? Click here!

 

Led by Ezra Star, certified Cognac Educator and general manager/bartender of Drink, the media crawl was a lot of fun and showed just how versatile Cognac is as a cocktail ingredient.

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The Champs-Élysées Cocktail at Drink was perfect for the beautiful, sunny early fall day of the crawl, and it was not at all what I would think of when Cognac comes to mind. The mix of Cognac VSOP, lemon juice, Yellow Chartreuse, and simple syrup was bright, tart, and super drinkable. It paired perfectly with Drink’s amazing fries; this was perhaps the perfect meal!

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Our second stop brought us to Silvertone, where Oscar whipped up the Cavendish Nana with Cognac VSOP, orange curaçao, lemon juice, aquafaba, Maraschino liqueur, and Chuncho bitters. Everyone loved the presentation of this drink in cute little cans. It makes me want to save old cans to serve drinks in! This drink had a nice bitterness to it that was balanced by the sour lemon and rich Cognac. This was definitely a more strongly flavored drink, but as a fan of flavor, I loved it!

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Our third stop was Yvonne’s, a must-visit for its beautiful decor and lux supper club ambiance. We were running a bit behind, and since I wanted to be home for baby’s bedtime I had to jump off the crawl at this point. . . which means I have to wait to try the rest of the cocktails on the crawl when it begins in October!

You can get the full details on the Cognac Classic Crawl Cocktails that I missed here. Thanks to my friend Megan for getting these photos!

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The Cognac Classic Crawl is the perfect way to experience Boston and some of our best bars this fall while giving back to our community in a very important way.

Learn more about the Cognac Classic Crawl Boston here.

Tags: Boston, cocktails

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