Food

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Looking through my phone’s camera roll, it appears I have been eating, drinking, and being pretty merry (and eating and drinking some more). It’s time for a roundup of all of the greats of late that somehow haven’t made it into the blog!

lunch at Abe & Louie's

I learned all about the natural beauty of Germany and German tourism over an incredible steak salad lunch at Abe & Louie’s. This was the second Germany Tourism event I attended, and just like the first one on travel to Bavaria, it made me want to plan a trip to Germany soon!

 

Cidergeist

Cidergeist launched in Boston! I was in Puerto Rico for the launch, but they sent me samples, and I loved the Semi Dry Hard Cider.

Dorset Hall Dorchester

Dorset Hall

Dorset Hall shepherd's pie

We went to a new local Dorchester spot, Dorset Hall on their opening night and fell in love.  Their cocktails, raw bar, pork chop, and shepherd’s pie are all awesome, the space is huge and beautiful, and the staff is great. They nailed it so much on that first night we have been back three times since. It’s a nice addition to our Dorchester restaurant lineup!

New England Boat Show We went to the New England Boat Show and bought a boat. Oops.

It wasn’t spur of the moment though. We went two days in a row did hours of research before we decided on a brand new Stingray. I can.not.wait to get back on the water. The new boat is completely different than the old one. It’s a bowrider, which means the front is open and perfect for sunning and jumping into the sea. Not having a cabin means it is shallower in the water, easier to beach on islands out in Boston Harbor for lazy days, and yet it still has a bathroom (my requirement).

 

Two Shepherds wine club

Spring wine clubs starting arriving. We love Two Shepherds Wine, and now that Massachusetts laws have changed, getting our favorite wine is so much easier!

Hotel Northampton

I started working with two new clients, Hotel Northampton in Hampshire County Massachusetts and gardenUP, a turnkey solution for design, delivery, and installation of gardens.

gardenUP

gardenUP exhibited at the Boston Flower and Garden Show. Between the media preview of the show and visiting the gardenUP booth, I went to this beautiful event twice!

Boston Flower and Garden Show

gardening

It inspired me to get planning for my own garden, which is one of my favorite activities to do all year. I can’t wait to see things growing!

Tango Arlington I made a visit up to Arlington for a friend and business dinner at Tango, steak tips, seasoned veggies,  and Malbec, which was basically all I was craving. It was so simple and flavorful and perfect.

North Plank Tavern

We visited family in NJ for Easter and made another stop at the amazing gem of a restaurant, North Plank Tavern, which we found at Christmas. I had the Applejack Manhattan, made with Laird Applejack, which was once made in this historic building! Sitting at the bar is always my favorite, since we like to chat. At this place, every time we visit we learn a little more about the tavern, which has such an interesting history. And we confirmed it also has a few ghosts.

 

Michel Schlumberger wine prime rib dinner

My family put together some amazing meals including our Saturday dinner of a 13 pound prime rib and vegetable sides, paired with a bottle of incredible Le Sage Merlot from one of our visits to Michel Schlumberger in Dry Creek Valley, Sonoma County. I miss Sonoma something fierce these days.

sparkling wine by the ocean

And finally, we have enjoyed some outdoor bubbly (in glasses we picked up at Shanga in Tanzania). This was from a Sunday night at the yacht club where it was just the two of us around watching the sun sort of set on a cloudy evening. Perfection.

What bits of this and that have you been enjoying?

Tags: boating, Boston, business, clients, cocktails, flowers, Food, gardening, Travel, wine

Take me back to Puerto Rico, please. I have had enough of rainy spring and am well ready for summery temperatures and sunshine again!

For  Puerto Rico travel blog posts check these out:

Outdoor adventures in Puerto Rico

Luquillo, Puerto Rico is paradise

Colorful Old San Juan

 

Boardriders in Luquillo was one of the highlights of our stay trip to Puerto Rico. Its laid back surfer vibe, great music, and gorgeous ocean views made it so good that we went three times, once for dinner, once for drinks, and once for brunch. Being there made my shoulders drop and the more relaxed, less anxiety-laden me come back for just a little bit. I miss that girl.

Boardriders Luquillo Boardriders Boardriders had a pretty extensive menu of bar-type food featuring great local ingredients, along with rum cocktails to spare. I kept it simple for the most part with a Cuba Libre or three while listening to the crashing waves.

cuba libre

We enjoyed simple but incredibly delicious dishes like shrimp tacos and spicy tuna bites. Food just tastes better at the ocean!

shrimp tacos tuna bites

On our first night there, the moon was so amazing that all of the patrons in the restaurant got up to admire it. It was a special kind of moment seeing people from all over come together, wowed by the power of nature. There was late night dancing, at least on my part!

moonlight in Luquillo

Brunch at Boardriders was extra special because it started with passionfruit mimosas and overlooked that view. Breezes kept us cool, and hearty breakfast sandwiches and burritos fueled us for our next round of swimming (after 30 minutes, of course).

mimosas Boardriders is really a must visit in Luquillo, and I suggest you visit on your first night to help set the tone of a relaxed beach bum vacation.

Tags: Food, Luquillo, Puerto Rico, Restaurants, rum, Travel, travel blogger

Happy St. Patrick’s Day! As you well know, Ireland has stolen my heart over and over and over again. We don’t do much for the holiday at all, though I am sure there will be a pint of Guinness and a viewing of The Quiet Man at some point. I’ve visited Ireland over 20 times and written extensively about it, so for your St. Patrick’s Day reading, just a few blog posts on Ireland:

 

Afternoon Tea at the Meyrick HotelAshford CastleBallyconneely

Ballynahinch Castle

Belfast in Photos

The Burren and Kinvara – hiking in Ireland

Bushmill’s Distillery

Colorful Images from Ireland

Giant’s Causeway and North Antrim

Galway Saturday MarketGalway – Spirit One Spa and Sheridan’s Wine BarHiking in Connemara

Hiking Errisbeg in Roundstone

Kinsale, Ireland’s Gourmet Capital

Kylemore Abbey

O’Grady’s Barna Pier

Photos of Galway

Sligo

 

 

Galway Bay Sunset

Perhaps our celebrating started earlier this month, with a special Guinness Open Gate Brewery Night to view The Brewers Project. Guinness actually brought the real, original recipe book to Boston for the event, and Artists for Humanity was filled with delicious Guinness beers, food, and cheer.

Open Gate Brewery   Guinness art

Guinness has had a knack for great advertising since its beginning, and it was fun to browse the colorful pieces and take replica postcards home.

Guinness Art

It was also fun to taste the many beers that they had available. We tried Guinness Blonde, Guinness West Indies Porter, and my favorite of the night which isn’t actually available for sale, the 1798 Limited Edition. west indies porter

 

Guinness 1798

Guinness quite obviously knows its beer, and they were all really good. I coveted these beautiful Guinness flute-like glasses. Unfortunately they weren’t for sale either.

Guinness flutes

In time for St. Patrick’s Day, Guinness was showing off some fun special edition cans, and they had an archivist from St. James’s Gate in Dublin showing us the recipe book, which we could not photograph.

Guinness Special Edition Cans

Once we made our rounds of tasting and grabbed a pint of the black stuff, we headed to the very generously stocked food table for some yummy snacks including soft pretzels and a variety of toppings. Passes appetizers also kept us fed throughout. cheese and fruit

soft pretzels

Guinness knows how to put on a great event, and we really enjoyed a taste of Ireland in Boston.

Tags: beer, events, Food, Guinness, Ireland, St. Patrick's Day

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