Dublin

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In the 15 or so times I have visited Ireland, and even when I lived there as a student, Dublin has never been the focal point of my travels. I pretty much fell completely in love with Galway at the age of 19, studied there a couple of years later and loved it 5,000 times more, and though I didn’t think it possible, found even more to love when I became part of a family that’s partly based there. You might get tired of me writing about how much there is to see and do in the West of Ireland, but it’s so true. I still haven’t seen it all, and once you’ve seen one gorgeous, rugged vista, you want to see it again and again. There’s just a feeling, and I probably don’t do a very good job of describing it.

Dublin, on the other hand, while a great and special city in its own right, has never seemed that exciting to me. I live in a city, I grew up not far from a city (New York), and I have visited many world cities. It’s just not my favorite, especially when contrasted with the rest of the country. As I get older, I am also finding that when we go away, I prefer quiet country settings to cities for the bulk of the trip.

On this last trip, however, it so happened that our flight back from Italy left us with a night in Dublin. We actually considered taking a bus back to Galway, then back to Dublin the next day to fly to Boston, but eventually decided to have Galway family come to us. The result? A brilliant last night out in Ireland.

Temple Bar

Visiting Dublin in early December definitely was a good idea; with its Georgian and Edwardian architecture and cobblestone streets decked out with twinkling lights and musicians, it felt festive and magical, the perfect setting for a family night out.

Merry Christmas in Irish

We had dinner reservations that fell through at the very last minute. A restaurant I won’t name actually decided to change our reservation for us, splitting our party into three groups across the restaurant. Because when we don’t see them more than  few times a year, that’s exactly how we want to spend our last night.

Luckily, the Tearoom at the Clarence Hotel had an opening for our party of nine early enough that my baby nephew could come along. It ended up being perfect.

The Clarence

The Clarence might sound familiar, as it once had a famous owner, my other husband, Bono from U2. Unfortunately there were no Bono encounters on that particular night. There was, however, a lot of great food and wine.

smoked salmon

The prix fixe menu was extremely reasonably priced and offer more selection than we could ever want. We all had a hard time deciding and ending up sharing plates. My husband and I shared the smoked salmon, which came with crostini and beautiful pickled vegetable relish. I had to have Irish smoked salmon on my last night in Ireland. We also shared the deep fried brie with cranberry chutney because who could turn down deep fried cheese? Both dishes were creative, fresh, and locally inspired.

fried brie

My main was an interesting mix of fish and legumes, a response to my body’s need for something comforting yet really nutritious. By this point in our 15 day trip, I was exhausted and hoping to really start feeling great in order to start a new job on my return. I was only able to eat about a third; the combination was incredibly filling. If I wasn’t staying at a hotel, I most definitely would have brought it home with me.

fish over lentils

I was definitely too full for dessert, but since it came with the meal, I decided to try the rice pudding.

rice pudding

I wasn’t crazy about the consistency of the pudding; it was thin and a little watery for my tastes, but the flavor of cardamom, along with the cherry compote were really delightful. A few bites were all I needed before I was ready to bundle up and wander around Dublin’s Temple Bar area.

It was a frosty night, and we made a fairly long trek to Dublin’s oldest bar, The Brazen Head for a night of drinks, music, and dancing.

Brazen Head Dublin

Fun times with a good dose of sadness mixed in; we miss Ireland when we’re not there. Our fun night out in Dublin got us thinking that we should give it a little more attention next time we’re visiting.

Do you prefer city or country vacations?

Tags: Dining out, Dublin, family, Food, Ireland, Restaurants, Travel, wine

Good morning! Thanks to all for your blogger burnout feedback! I am definitely thinking about taking a day off this weekend, and I actually didn’t write a new post last night. I did want to share with you a guest post I wrote for Colleen’s blog, The Daily Craic, while she was in Ireland for her sister’s wedding. It’s been awhile since I have shared a travel post about anywhere other than Sonoma and Napa, and I thought it would be fun to mix it up a bit.I had SO much fun writing this Top 5 travel tips for Ireland. . . you certainly won’t see it in any travel book! Thanks again to Colleen for the opportunity to guest post! Have a great day everyone!

1) Leave Dublin. Really, even if you fly into Dublin Airport, get out of Dublin as soon as you can. Ok, you can stay and tour around for a couple of days, but no more than that. Dublin is fine, but it is definitely not my favorite world city and definitely leaves a lot of Ireland to be seen. My brother in law once referred to Dublin as a “city on the West coast of England”. Enough said. There’s a lot more to Ireland than Dublin, and I want to make sure you see it.

There are buses leaving for Galway from various bus companies on the hour, there are car rentals, or you can take Iarnroid Eireann, the train service as well. If you stay in Dublin or even just the popular tourist cities, you miss seeing this. . .

Connemara

Top 5 Must See in Ireland – Connemara

 

And this. . .

Twelve Pins, Connemara

And this. . .

Irish cottage and countryside

2) Eat local food. Like any high volume tourist destination, many Irish restaurants, especially in cities and other well traveled areas, do their best to cater to tourists offering convenience foods and bland, fattening options. All Irish food is not like this, and if you look around a bit, you will find a burgeoning cuisine that is based on fresh, local, delicious goods. Smoked salmon, prawns, Irish cheddar, lamb, and fresh vegetables make the base of many of these dishes, and I can’t emphasize enough that you should seek out these ingredients as often as possible. You will not be disappointed; the taste of real food from the land is as important a part of Ireland to me as the beautiful countryside is.

Must try in Ireland - seafood chowder

3) Have a pint of Guinness. Unless you don’t or can’t drink, I suggest having a pint of Guinness in its home country. Maybe you haven’t liked Guinness in the past, and maybe you won’t now, but it’s definitely worth a try.

lots of Guinness

If you hate the Guinness, there are plenty of other delicious Irish libations like Bulmer’s cider and Smithwicks.

4) Go to a pub and listen to traditional Irish music. Pretty much anywhere you are in Ireland, you can find traditional music any night of the week. My favorite places for trad are Galway, Westport, and Doolin. If you need specific suggestions please feel free to email me! And don’t forget to stop at a chipper on your way home for some garlic and cheese chips. You won’t regret it (Well you might, but it will be worth it!)

Irish music

5) Get outside! Yes the weather may suck at times. It could be rainy, blustery, cold, cloudy, and even hailing small frozen peas from the sky. But you can see 4 seasons in a day in Ireland, and your best bet is to just get out there. Make sure to pack enough clothing to wear layers, lots of light wool, lots of socks to make sure you have dry ones, and good walking shoes. I have experienced so many different days where it has been pouring in one place and gloriously sunny in another; if we never went ahead with hiking or running plans because of the rain, we would spend a whole lotta time in my husband’s house! Even when the sky is threatening, the scenery can not be beat.

rainy Ireland

Tags: Dublin, guest post, Ireland, Travel

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