Legal Harborside

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Boston is moving up in the world. Hot new restaurants, celebrity chefs, and some of the best-ever use of its waterfront mark this summer in the city, and Wednesday night some friends, my husband, and I took full advantage of it.

After having a great meal at the new Legal Harborside, I couldn’t wait to return to visit its very recently opened roof deck.

I met Megan and Daisy at South Station, and we walked over to Liberty Wharf, where we later met my husband and Michelle.

Once we arrived at Legal Harborside, we made a beeline for the roof deck, knowing it would be crowded. Up the three flights of stairs, which reminded me how out of shape I am, and on to the roof deck we went.

Legal Harborside

The walk, and the short time we spent looking for a table on the deck, which is open seating, was totally worth it. Views over Boston Harbor and strong summer sun greeted us.

Legal Harborside

Legal Harborside

One of the main reasons we decided to visit the Legal roof deck, besides the views, were the pitchers of fancy cocktails that they feature. Many of the libations sounded good, but we had two that we could not stop thinking about.

First up, a pitcher of St. German cocktails: St. Germain, Rose Cava.

St. Germain Cocktail St. Germain Cocktail

Pretty and bubbly in pink, you could really taste the floral notes in the rose cava and the herbal notes in the St. Germain. This cocktail is really light, perfect for the hot evening.

The one slight downfall of the roof deck is that the food menu is quite limited. Since I had my first day at my new part time social media gig at Zipcar, I didn’t get to each much, nerves and all, so I was ravenous.

Along with our first pitcher, we went with the hummus with za’atar spices and the kalamata and fig spread.

pita and hummus

kalamata and fig dip

Both were delicious, but I definitely liked the pop of flavors in the hummus best. As we nibbled on our snacks, we also finished our St. German cocktails and moved on to the Seaport Spritzer made with Prosecco, Italian aromatized wines, and grapefruit.

image

I preferred this cocktail, loving the slight bitterness of it. The cocktails were both really well made, and the pitchers are a great value for groups. The roof deck is definitely a great place to go for a girls’ night out.

Eventually our hunger got the best of us; maybe the roof deck doesn’t serve meals because people would stay there forever otherwise? Ready to eat as soon as possible, we headed to Legal Harborside’s first floor, where we had a great dinner.

oysters

Hubs and I shared oysters, two from Wellfleet, and two French Kiss oysters from New Brunswick.

And I finally got the lobster roll I had been dreaming of and tweeting about. To be honest, I prefer a buttered lobster roll to lobster salad, but this was really good anyway. The lobster was tender, the roll buttery, and the fries a crispy, hot perfection.

lobster roll

We were lucky to get inside as the wind started whipping and the rain came down briefly after our meal; while some of the roof deck is covered, the part we were on was not.

Welcome to the neighborhood, Legal Harborside roof deck! I am pretty certain you will be very popular around these parts! Smile

Where is your favorite place for after work get-togethers?

Tags: Boston, cocktails, Food, Legal Harborside

Boston’s Liberty Wharf is one of the best ideas anyone has had in a long time. At least in the restaurant biz, and at least in Boston. I can’t believe that this beautiful, sleek new complex just popped up along our beautiful waterfront, suddenly giving multiple options for indoor and outdoor ocean-front dining (Del Frisco’s, Temazcal, Jerry Remy’s, Legal Harborside). It is simply brilliant.

Last night, even though I was still feeling under the weather, I met my husband down on Liberty Wharf for what we hoped would be Cinco de Mayo dinner at Temazcal. Ha ha ha. Along with everyone else in the South Boston/Seaport area, I smushed into the hallway near the hostess stand, only to learn that a table for two was at least a 90 minute wait. Those margaritas looked good, but I hadn’t had an appetite all day and suddenly did. 90 minutes would not do.

Since we wanted to try Legal Harborside anyway, we made our way down there and were welcomed and seated right away.

Legal Harborside

Legal Harborside is light and airy, with picnic-style tables along the floor-to-ceiling windows. Since it was Cinco de Mayo, I decided to have a Top Shelf Margarita.

margarita

Legal Harborside has a menu that is quite different from your regular Legal’s, and I really liked that. While I do like going to Legal’s I feel like I know what to expect and always get the same thing. The Legal Harborside menu offered an extensive oyster menu as well as lots of non-seafood items. We decided to start with some buffalo shrimp, which were absolutely, positively finger and plate licking good.

buffalo shrimp

Served atop a zesty sauce with blue cheese crumbles and avocado, the shrimp were lightly fried and coated in buffalo sauce. We literally scraped every last bit of sauce off of the plate. SO good.

fig and gorgonzola

We also chose one of Legal Harborside’s many bruschetta toppings, whipped gorgonzola and fig jam. Again, it was hard to decide; they also have truffled egg salad, artichoke puree, and several others. I may go back and make a meal out of oysters and bruschetta.

My cold/flu cravings over the past week have been for all sorts of unhealthy food, things we don’t keep in the house, like fries, popcorn, and pizza. Since I was faced with a menu full of treats, I went for the whole belly fried clams appetizer for my entrée. The portion ended up being huge, and I only ate about half, but boy was it good! Perfectly golden fried, briny clam bellies scream New England summer to me. A fresh tartar sauce and lemon wedge rounded it out.

fried clams

The husband also went fried, opting for the open face fish sandwich on rye bread with caper tartar sauce and cole slaw. He loved the flaky fish with all of the great flavors and textures that came with this creative sandwich.

fish sandwich

The dining room was crowded and a bit noisy; the only downfall I can see to Liberty Wharf is its proximity to the World Trade Center. The entire place was filled with attendees from a conference, and while great for business, I wonder if this will be detrimental to regular Bostonians wanting to get tables in the complex. I hope not, because I give Legal Harborside two thumbs way up! It is an awesome place for casual dining and great food. Our server was friendly and made sure we had everything we needed. Everyone was happy.

And the views. Well, you might just get lucky and see a double rainbow. My photos didn’t come out great, but there were two rainbows side-by-side, something I am fairly used to seeing in Ireland but have never seen here.

Boston Harbor

 

Did you do anything fun or eat/drink anything good for Cinco de Mayo? I am definitely returning to Temazcal soon; it looks fantastic!

Legal Harborside - Floor 1 on Urbanspoon

Tags: Boston, Dining out, Food, Legal Harborside, margaritas, Restaurants, seafood

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