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Between my blog, conversations I have with friends and colleagues, and my appearance on Fox, I have probably said it a million times, but I will say it again. New Bedford, MA is a great little stop on a New England day trip. It’s not Provincetown or Portland, but it oozes with New England charm in its cobblestone streets, fishing boats, and whaling history. And it’s quickly becoming a place to wine and dine as well.

We wouldn’t have discovered New Bedford if it wasn’t for our love of Travessia Urban Winery wine, but we now visit at least a couple of times a year. On our most recent Southeastern MA excursion, we worked up our appetites tasting wine at Westport Rivers and Travessia, and we (really, I) desperately needed to eat by the time 6:00 rolled around.

I knew exactly where I wanted to go. Cork Wine and Tapas Bar, located right across from the shipyard, is a restaurant we have passed on our many New Bedford trips, but we had never stopped. We made a beeline from Travessia right to Cork for a fantastic wine and food experience.

Cork Wine & Tapas Bar

Talk about New England charm. Cork is in the Joseph Tabor building, which has stood proudly there since 1836. I learned from Cork’s website that the building was designed to be a warehouse to produce, house and maneuver large nautical equipment. It’s an impressive structure that now makes a great space for dining.

Cork Wine & Tapas Bar New Bedford

Cork’s menu is fresh and seasonal and offers small plates in addition to heartier options like fish and chips.

Cork Wine & Tapas Bar

They also offer wine flights, something that I love in a restaurant. It was a wine-tasting kind of day, so I decided to go with a flight of bubbles. Surprise, surprise!

sparkling wine flight

Three glasses of sparkling wine were placed in front of me: Segura Viudas Reserva, Deor Prosecco, and Santa Julia Brut Rose. The Segura Viudas was the hands-down winner with me and the other  judges, my mother-in-law and husband. The Prosecco was just okay; while I am a fan of most bubbles, I don’t love the overwhelming pear flavor some Proseccos have. The Santa Julia Brut Rose was lovely, lots of strawberry and cherry flavors, and of course that gorgeous pink color.

sparkling wine flight

While I am usually a fan of tapas style eating, I was pretty ravenous by the time we were ready to order, and I wanted one thing, Coconut Curry Lobster: Claw and knuckle lobster meat with scallions and grilled corn in curried coconut milk. Served over jasmine rice.

To.die.for. Everything in this dish added something special, from the tender lobster to the lively curry and sweet corn and rice. It was such a filling yet light option, perfect for a hot summer day and lunch the next day. My mother-in-law and husband also really enjoyed their meals. We all agreed that the service, atmosphere, selection, and food would have us coming back again and again.

lobster curry

I’m a huge lover of wine bars, cozy places to get a glass or two, with no expectation of ordering a huge meal (unless you want to), and I wish Boston had more places like Cork and my favorite Galway wine bar, Sheridan’s.

Since we’re wine club members at Travessia, we’ll have reason to visit again in the fall, and I am making a trip to Cork mandatory.

Cork Wine and Tapas Bar on Urbanspoon

Tags: day trips, dinner, Food, New Bedford, New England, Tapas, Travel, wine, wine flights, wine tasting

If we went out to dinner every night of the year, perhaps we could eat at all of the restaurants in the Boston area that we want to try. While our waistlines and budget deny us that frequency of dining out, we definitely do love to try new restaurants whenever we get the chance.

Birthdays are the perfect excuse for going out, and last week my husband decided he wanted to give Erbaluce in Boston’s Bay Village a try. While he often chooses a steak dinner for his birthday, this year the heat swayed his decision, and I was secretly glad. (Though I do love a nice steak house martini and lots of veggie sides!)

Erbaluce

I had an idea of where Erbaluce was located, but I was kind of surprised to see just how close it was to other places I had frequented, like Legal Seafoods and MJ O’Connor’s in Park Square, where I worked for over two years. I walked past Erbaluce many times and never saw it!

Bay Village

It is absolutely charming, housed in a brick building with overgrown, bright flowers adding to the homey, cozy feeling of the space. Inside is just as cozy, with a small bar and two small dining rooms. It was so quiet and romantic, in fact, that I decided I did not want to take photos inside and risk interrupting anyone else’s meal. I grabbed a glass of Tenuta Santome Prosecco and waited for my husband at the bar. I loved this Prosecco; instead of having really forward pear and apple flavors like some Prosecco tends to have, it reminded me more of Champagne, with a toasty nose and flavors of brioche, vanilla, and lemon curd.

Erbaluce

All was well until a big group with a toddler walked in. The staff at Erbaluce was more than accommodating, but it just doesn’t seem like the place for a child. I definitely didn’t expect to have people constantly wandering around the dining room chasing after a little one!

sunflower appetizer

Once we got past our surprise, we settled in to enjoy some fabulous food, wine, and service. The menu featured many options that we both wanted, and in the end we were so happy with our choices. Above is the sunflower appetizer that we shared, too pretty not to photograph. It is literally the head of a sunflower with the seeds removed. It was topped with ricotta, bread crumbs, and a delicious dressing, surrounded by sunflower petals which taste just like carrots. This was a fun way to start the meal and paired nicely with my Sicilian white, Maggio Vini Inzolia “Pithoi”. I want to go to Sicily SO badly!

For dinner I went with the bluefish, always a favorite fish of mine, and here it was cooked perfectly with a beautiful sauce that included mustard. My husband had the boar ragu and pasta. We polished both plates clean.

When it was time for dessert, we thought about going home to enjoy the cake and fruit sent by family, but when we saw a honey panna cotta, we really wanted to give it a try. Erbaluce also surprised us with their signature cherry chocolate mousse and a candle to cap off the celebrations. The panna cotta was silky and lightly sweetened while the mousse was very rich and flavorful. I loved both; next time I would save more space so that I could finish them!

Panna cotta

A strong Arabic coffee infused with cardamom finished off the night and somehow didn’t keep me awake. Every morsel and sip of this meal was perfection.

arabic coffee with cardamom

Erbaluce (minus one toddler) is the perfect date night spot, quiet, romantic, with a menu that changes frequently, tons of seasonal specials, and food that is crafted like art. The wine list, all Italian wines, is impressive as well. I can’t wait to return, maybe for our August anniversary.

Erbaluce on Urbanspoon

Tags: Boston, dessert, Dining out, Erbaluce, Food, Restaurants, wine

I love weekends. Who doesn’t? Some weekends are just better than others; with a mix of planning and spontaneity, and this one was one for the books. I even crossed off one of the items on my “summer to-do” list. I better get on the rest of them!

It started off Friday night with our first ever sleepover on the boat. We’ve had it for over a year, and so many people have asked if we have ever slept on it. We finally made it happen. After a quick trip to the grocery store and some packing for the night, we were ready to push off. I was definitely nervous; even though Spectacle Island is close to Boston and has Mass Maritime staff, it doesn’t have much else. Any food and supplies we needed for the night had to be brought on.

Once we arrived at Spectacle and checked in, we took a walk around the island. We checked out the Jasper White’s Summer Shack Clambake on Wheels and decided we would come back to give it a try. The clambakes on the Island run every Friday in the summer, and a ferry ticket is included in the price.

Spectacle Island clam bake

Other than the Mass Maritime staff, clambake attendees who left later in the evening, and a couple of other private boats, we had the island to ourselves. It was incredibly peaceful and much, much cooler than Boston, just a few miles away. Peaceful, unless of course, you count the girl fight that happened between the clam bake attendees and an employee that resulted in the arrival of two police boats. Entertainment at it’s finest!

Spectacle Island

Spectacle Island

Spectacle Island

After our walk, we sat on the boat and enjoyed a gorgeous, slow sunset while sipping on a bubbly favorite from Mumm Napa.

sunset over Boston

Mumm Napa Cuvee M

Spectacle Island sunset

We sat outside until late in the night, long after the people on the other two boats turned their cabin lights out, enjoying the darkness, the quiet, the cool, before heading to our own little cabin bed. It definitely is not the most comfortable place for sleeping, but the rocking of the waves and the crashing of the water on the shore definitely proved to be the perfect lullaby.

We woke up Saturday bright and early and watched the sunrise through the porthole windows. I was too sleepy to grab a photo, but the colors were soft pinks and oranges. We made our way back to the yacht club and proceeded to have a fantastic day with my mother-in-law, who is visiting from Ireland. I didn’t want to cram it all into one post, but we started with a trip to Volante Farms for their local food festival and somehow made our way to Massachusetts wine country to show off some of our favorites, Westport Rivers and Travessia. For more on New England wine (and to see me with some awfully dark hair) check out my appearance on Fox 25 news.

Westport Rivers Winery

Westport Rivers

It was pretty much the perfect day for a tasting at Westport Rivers, followed by some relaxing in the sun with a cold bottle of 2010 Chardonnay. Trips like this and other wine country visits remind me of how much I love being out of the city. The pace instantly changes, people are friendlier, and time is enjoyed to its fullest.

Westport Rivers Chardonnay Westport Rivers

Wine, lovely views, sunshine, and a visit from a friendly winery cat made for a perfect little afternoon.

Westport Rivers

We couldn’t visit Westport Rivers without stopping by Travessia Urban Winery, truly one of our favorites in the world. Travessia recently redid their tasting room, moving it to a larger space to create room for more wine production in the old space. It looks absolutely beautiful!

Travessia

Travessia

Travessia’s owner and winemaker walked us through all of the wines, and my mother-in-law was definitely impressed. Not wanting the day to end, we decided to have dinner in New Bedford followed by a walk around the very active working fishing piers.

New Bedford

New Bedford fishing boats

New Bedford fishing boats

New Bedford is a great town to visit for food, wine, history, and quintessential New England charm, and a stroll around the docks provided a nice end to our day.

I couldn’t have asked for a more fun weekend; cheers to the week ahead being just as great!

How was your weekend?

Tags: boating, New England, Spectacle Island, Travel, Travessia, Westport Rivers, wine

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