Congratulations to our winner Carolsue, and thank you to Gourmesso for their generous giveaway! And thanks to all of you for sharing your favorite way to drink coffee. Happy holidays!
Chillier temps call for warm drinks, and whether you’re relaxing alone with a good book or entertaining a group, the holiday season calls for a little extra deliciousness. Coffee is a constant in our household. We always, always consume it on work day mornings (On weekends we often linger over cups of Irish tea.), and coffee also often pops up as part of dessert, after dinner, or even in dinner recipes.
Recently Gourmesso reached out to me to see if I wanted to try some of their Nespresso-compatible coffee capsules. I love my Nespresso machine and am always on the lookout for less expensive capsule options, so of course I said yes!
Gourmesso sent me a ton of different samples, and in addition to making a roast with a Gourmesso espresso marinade, I also decided to craft a cozy hot coffee drink for the holidays.
One of our favorite snacks when we are in Ireland is Jaffa Cakes, delicious little sponge cookie discs topped with an orange jelly and covered in chocolate. Chocolate and orange go so well together, and I knew that the Gourmesso Soffio Cioccolato would be the perfect base for a Jaffa Cake coffee drink.
I started by brewing full cups of the Gourmesso coffee in my Nespresso machine. To each Irish coffee glass I added a half shot of Godiva liqueur and Grand Marnier. . . maybe a little more than half a shot. Experiment with measurements until your coffee is just right for you. You might also want to add a splash of Bailey’s Vanilla to stand in for the cookie part of the Jaffa Cake. As you can probably tell, the options for customizing your own festive coffee drink are endless, but you should definitely start with a quality coffee base.
We bundled up and sipped our coffee drinks out in our yard, still loving the space in the cold (and despite all of the leaves). I loved the citrusy note of orange as a refreshing counterpart to the sweetness of the Godiva and the richness of the coffee. These coffee drinks are certainly a fun way to warm up this winter.
Thanks to Gourmesso, one lucky reader can enjoy five different Gourmesso roasts or flavors. They’re allowing me to host a giveaway for 50 capsules. They have 20 different coffee blends at the moment and are expanding that line every year.
A few of my favorites include the Colombia Arabica Mezzo and Bolivia Pura Mezzo. I love a good dark roast coffee, and these are smooth and just lovely.
Interested in winning your own Gourmesso? Just leave a comment on this post letting me know your favorite way to drink coffee or how you would doctor up a cup of Gourmesso for fun coffee drink. I will choose a winner on Friday.
Good luck!
Looking for some delicious coffee recipes for your holiday entertaining? I love this Irish Whiskey Chocolate Cake and these Godiva Coffee Martinis.
Tags: chocolate, cocktails, coffee, dessert drink, Nespresso, orange
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I love lattes!
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I love to enjoy coffee simply with a touch of milk. I would doctor up my Gourmesso this holiday season by adding some white chocolate peppermint shavings! Thank you for the wonderful giveaway.
Erin
fairyfractal at gmail dot com -
I would love to add in a little amaretto and some whipped cream!!
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Definitely love my coffee with rich cream and 1 sugar!
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I would put in some butterscotch schnapps, cream and caramel sauce for a Butterscotch Caramel Coffee
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I’ve become addicted (possibly dependent upon) Iced Coffee (very dark roast, like a Vienna roast) with unsweetened Almond Milk. It’s not as hippy as it sounds; it’s quite sophisticated actually!
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My favorite thing to do is to brew one of the Gourmesso espresso blends in a small cup, and top it with a very small pour of half & half, and add a small dash of flavored syrup…or Irish whiskey. 🙂
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I love my coffee with caramel & Baileys
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I love a nice cup of espresso with a great cream, ristretto forte, with just a tad of brown sugar.
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Crema, not cream!
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I would add peppermint and cream to mine…divine.
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